Elderberry
Sambucus canadensis
Sambucus canadensis, the American black elderberry, Canada elderberry, or common elderberry, is a North American species of elderberry. Although many parts of the plant are toxic, including the seeds, the flower and ripe berries are edible—most safely after cooking.
Quick Facts
| Scientific name | Sambucus canadensis |
| Family | Viburnaceae |
| Height | 6-12 ft |
| Bloom time | Jun-Jul |
| Sun | Full sun to part shade |
| Moisture | Mesic to wet |
| Soil | Loam |
| Wildlife value | Fruit taken by more than 40 bird species; flat flower heads feed many insects |
Mentioned In
Image Credits
- H. Zell (CC BY-SA 3.0)
- J.M.Garg (CC BY 3.0)